EAST BLEND

EAST BLEND

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Region: El Salvador, Santa Ana
Producers: Eduardo Alvarez
Variety: Red Bourbon & Pacas
Processing: Washed

Region: Costa Rica, Central Valley

Producers: Diego Guardia

Variety: Red Catuai

Processing: Black Honey

Hacienda Sonora is back in the East Blend! Joined by a new farm for us - Las Lomas, from the experts at El Borbollon mill who we have now worked with for seven years.

The Sonora coffee has been processed using their 'black honey' method. This means that after the coffee was pulped they kept as much mucilage as possible on the beans. This method allows for them to use very little water in the entire process, something the Guardia family are very wary of. It also gives the coffee a very concentrated, cherry sweetness and dense body,

El Borbollon have used a traditional washed process on the Las Lomas. This coffee provides the backbone to this blend, contributing dark chocolate notes and sweet nutty aromas. 

Both these coffees together taste like cherry chocolate cake! As usual it really shines in milk drinks but we think the espresso is interesting and complex. 

Producers: Diego Guardia

Variety: Red Catuai

Processing: Black Honey

Hacienda Sonora is back in the East Blend! Joined by a new farm for us - Las Lomas, from the experts at El Borbollon mill who we have now worked with for seven years.

The Sonora coffee has been processed using their 'black honey' method. This means that after the coffee was pulped they kept as much mucilage as possible on the beans. This method allows for them to use very little water in the entire process, something the Guardia family are very wary of. It also gives the coffee a very concentrated, cherry sweetness and dense body,

El Borbollon have used a traditional washed process on the Las Lomas. This coffee provides the backbone to this blend, contributing dark chocolate notes and sweet nutty aromas. 

Both these coffees together taste like cherry chocolate cake! As usual it really shines in milk drinks but we think the espresso is interesting and complex.